From Our Table to Yours, With Love

Step into Bakozy 👩‍🍳! Quick and straightforward dishes everyone at home will enjoy. We've eliminated the hassle: uncomplicated meal ideas, readily available components, and the joy of enjoying delicious homemade food that won't empty your wallet. From refreshing shakes to gourmet pastries, breakfast classics, comfort foods, exotic dishes, traditional fare... Whether you're using kitchen gadgets or preparing everything manually, Bakozy makes your culinary journey effortlessly delightful!

Featured sections

A close-up of creamy Cucumber Crunch Pasta Salad garnished with chopped dill and sliced green onions, ready for a summer picnic. Meal Prep
A skillet of bubbling Shakshuka bowl topped with crumbled feta and served with warm pita. International Flavors
Freshly baked Hojicha Lava Cake with a rich, molten roasted tea ganache center flowing onto a white plate. Baking & Sweet Treats
Fluffy cheesy Scrambled Egg and Veggie Bowl topped with fresh green onions and ripe cherry tomatoes. Healthy Bowls
Savory ginger, garlic, and soy sauce coat the ingredients in a one-pan Egg Roll in a Bowl. One-Pot & Quick Meals
Golden-brown fried chicken breast on a buttery brioche bun, topped with crisp lettuce and dill pickles, ready to serve with a side of fries. Comfort Food

Newest cooking guides

Freshly baked Hojicha Lava Cake with a rich, molten roasted tea ganache center flowing onto a white plate. Hojicha Lava Cake

Rich white chocolate cakes with flowing hojicha centers, blending earthy roasted tea notes with creamy sweetness.

Sliced wedge of Japanese-inspired Hojicha Butter Cream Cake showing fluffy sponge and creamy frosting. Hojicha Butter Cream Cake

Delicate sponge layered with aromatic hojicha buttercream and dark chocolate ganache for tea lovers.

Golden-brown Hojicha White Chocolate Lava Cake sits on a plate, revealing a creamy molten white chocolate and hojicha tea center. Hojicha White Chocolate Lava Cake

Decadent individual desserts featuring molten white chocolate infused with nutty hojicha aroma.

A freshly frosted Vegan Hojicha Latte Cake sits beside a steaming mug and scattered hojicha powder. Vegan Hojicha Latte Cake

Moist gluten-free cake with roasted hojicha tea and creamy coconut frosting

Garnished with sesame seeds, the homemade Hojicha Ice Cream offers a nutty, caramel-like flavor for dessert lovers. Hojicha Ice Cream

Creamy Japanese dessert with roasted green tea's nutty, caramel notes

Freshly baked Fluffy Hojicha Cake is garnished with a light dusting of hojicha powder. Fluffy Hojicha Cake Layers

Delicate genoise sponge with roasted hojicha tea, layered with silky hojicha whipped cream for a fragrant, smoky Japanese treat.

Hojicha Panna Cotta Hojicha Panna Cotta

Silky cream infused with roasted hojicha, creating an elegant Japanese-inspired custard.

Melted white chocolate and nutty roasted green tea powder create these chewy Hojicha Brownie Cookies for dessert lovers. Hojicha Brownie Cookies

Soft chewy cookies with roasted hojicha and creamy white chocolate. Easy Japanese fusion dessert ready in 27 minutes.

Freshly sliced Hojicha Roll Cake reveals velvety roasted tea cream and juicy mango inside the tender sponge. Hojicha Japanese Roll Cake

Delicate Japanese sponge roll with fragrant roasted green tea cream and fresh mango filling

Warm Hojicha Brown Butter Cookies sit on a wire rack, showing nutty brown edges and soft centers with caramelized butter aroma. Hojicha Brown Butter Cookies

Buttery cookies with roasted hojicha tea, balancing earthy notes with caramelized richness.

Savory ginger, garlic, and soy sauce coat the ingredients in a one-pan Egg Roll in a Bowl. Egg Roll in a Bowl

All the flavors of a classic egg roll transformed into a quick, one-pan meal featuring ground meat and crunchy cabbage slaw.

Fluffy cheesy Scrambled Egg and Veggie Bowl topped with fresh green onions and ripe cherry tomatoes. Scrambled Egg and Veggie Bowl

Fluffy eggs with sautéed vegetables and melted cheese create a wholesome morning bowl ready in just 20 minutes.