# Components:
→ Fruit
01 - 12 large strawberries, hulled and halved
02 - 2 medium bananas, peeled and sliced into 1/2-inch rounds
03 - 1 cup fresh blueberries
→ Optional Garnish
04 - 1 tablespoon honey or agave syrup for drizzling
05 - 1 tablespoon lemon juice to prevent banana browning
# Directions:
01 - Rinse strawberries and blueberries. Hull and halve the strawberries. Peel and slice bananas into 1/2-inch rounds, then toss banana slices in lemon juice to minimize browning.
02 - Thread one blueberry, one banana slice, and one strawberry half onto each skewer. Repeat the pattern until the skewer is filled, ending with several blueberries for the blue tip.
03 - Arrange the skewers decoratively on a platter in a flag pattern or circular layout.
04 - If desired, lightly drizzle the skewers with honey or agave syrup for added sweetness.
05 - Serve immediately, or cover and refrigerate for up to 2 hours before serving.