One-Pot & Quick Meals

Tender corn on the cob cooked fast, finished with rich garlic butter for a delicious side.

Lightly battered dandelion blooms fried to golden crisp, served with a fresh herb dipping sauce.

Pan-seared salmon fillets and asparagus in fragrant garlic butter for a vibrant spring meal.

Sear steak bites with garlic and parsley for a fast, easy summer main ready in under 20 minutes.

Creamy linguine with ricotta, lemon zest, and sweet peas, ready in 25 minutes for a light Italian main.

Creamy burrata pairs with tomatoes and basil for vibrant, Italian-inspired pasta bursting with summer flavor.

Sheet-pan harissa chicken with chickpeas, bell peppers and zucchini — a quick, spicy Mediterranean weeknight meal.

Quick wok-tossed cabbage with garlic, ginger, soy and chili — crisp, bright, and ready in 15 minutes.

Orzo with spring vegetables, lemon, basil and parmesan — creamy, bright, ready in 35 minutes.