Save Festive tortilla wraps filled with colorful veggies, cheese, and a creamy spread, shaped like Christmas trees and crisped to perfection in the air fryer—a fun, healthy, and eye-catching holiday appetizer.
This recipe is one of my holiday favorites because it combines creativity with simple ingredients that everyone enjoys.
Ingredients
- Wraps: 4 large spinach tortillas (or regular flour tortillas)
- Spread: 100 g cream cheese, softened, 2 tbsp sour cream, 1 clove garlic, minced, 1 tbsp fresh chives, finely chopped, Salt and pepper, to taste
- Veggies: ½ red bell pepper, finely diced, ½ yellow bell pepper, finely diced, 1 small carrot, julienned or grated, 50 g baby spinach leaves, roughly chopped, 50 g shredded mozzarella or cheddar cheese
- Toppings & Garnish: 16 pretzel sticks (for tree trunks), Sesame seeds or poppy seeds (optional, for snow), 1 small yellow bell pepper, sliced into stars (for tree toppers)
Instructions
- Step 1:
- In a bowl, mix cream cheese, sour cream, minced garlic, chives, salt, and pepper until smooth.
- Step 2:
- Lay each tortilla flat and spread a quarter of the cream cheese mixture evenly over the surface.
- Step 3:
- Sprinkle spinach, carrots, red and yellow bell peppers, and shredded cheese evenly over each tortilla.
- Step 4:
- Roll up each tortilla tightly. Using a sharp knife, slice each wrap into 2-3 equal pieces on a bias to create tree-shaped segments.
- Step 5:
- Insert a pretzel stick into the base of each wrap to form the tree trunk.
- Step 6:
- Use a small star-shaped cutter to make stars from the yellow bell pepper, and press one onto the top of each wrap tree.
- Step 7:
- Optionally, sprinkle wraps with sesame or poppy seeds for a snowy effect.
- Step 8:
- Preheat the air fryer to 180°C (350°F).
- Step 9:
- Arrange wraps in the basket, cut side up, without overcrowding.
- Step 10:
- Air fry for 6–8 minutes, or until crisp and golden. Allow to cool slightly before serving.
Save My family enjoys making these wraps together every holiday season, turning cooking into a joyful tradition.
Required Tools
Air fryer, Mixing bowl, Spatula or spoon, Sharp knife, Cutting board, Small star-shaped cutter (optional)
Allergen Information
Contains gluten (tortillas, pretzel sticks) and dairy (cream cheese, mozzarella / cheddar, sour cream). Contains garlic (allium sensitivity). Check all ingredient labels for hidden allergens if unsure.
Nutritional Information
Per serving: Calories 165, Total Fat 7 g, Carbohydrates 19 g, Protein 6 g
Save Enjoy these festive wraps as a delightful holiday appetizer that brings both flavor and fun to your table.
Recipe FAQ
- → Can I use different tortillas for these wraps?
Yes, spinach or regular flour tortillas both work well. You can also try gluten-free tortillas if needed.
- → How do I keep the wraps from unrolling during cooking?
After rolling, slice diagonally and secure each piece with a pretzel stick to resemble tree trunks, which helps maintain their shape.
- → Are there vegan alternatives for the creamy spread?
Absolutely. Swap the cream cheese and sour cream with hummus or vegan cream cheese for a dairy-free option.
- → Can I prepare these ahead of time?
Yes, you can assemble them in advance and refrigerate until ready to air fry for a fresher taste and perfect crispness.
- → What temperature and duration are best for air frying these wraps?
Set the air fryer to 180°C (350°F) and cook for 6–8 minutes until the wraps are crisp and golden.
- → What are some good vegetable substitutions?
Cucumber, purple cabbage, or zucchini work nicely if you want to vary the veggie mix.