Festive wraps filled with vibrant veggies, cheese, and creamy spread shaped like holiday trees, crisped in air fryer.
# Components:
→ Wraps
01 - 4 large spinach tortillas or regular flour tortillas
→ Spread
02 - 3.5 oz cream cheese, softened
03 - 2 tablespoons sour cream
04 - 1 clove garlic, minced
05 - 1 tablespoon fresh chives, finely chopped
06 - Salt and black pepper, to taste
→ Veggies
07 - ½ red bell pepper, finely diced
08 - ½ yellow bell pepper, finely diced
09 - 1 small carrot, julienned or grated
10 - 1.8 oz baby spinach leaves, roughly chopped
11 - 1.8 oz shredded mozzarella or cheddar cheese
→ Toppings & Garnish
12 - 16 pretzel sticks (for tree trunks)
13 - Sesame seeds or poppy seeds (optional, for snowy effect)
14 - 1 small yellow bell pepper, sliced into stars
# Directions:
01 - Combine cream cheese, sour cream, minced garlic, chives, salt, and pepper in a bowl and mix until smooth.
02 - Lay each tortilla flat and evenly spread a quarter of the creamy mixture over the surface.
03 - Sprinkle chopped spinach, carrots, red and yellow bell peppers, and shredded cheese evenly atop each tortilla.
04 - Roll each tortilla tightly and slice into 2 to 3 diagonal pieces to form tree-like segments.
05 - Insert a pretzel stick into the base of each wrap segment to simulate tree trunks.
06 - Use a small star-shaped cutter to create stars from the yellow bell pepper and press one onto the top of each wrap tree.
07 - Optionally sprinkle sesame or poppy seeds over the wraps to mimic snow.
08 - Set air fryer to 350°F and allow to preheat.
09 - Arrange wrap segments cut side up in the air fryer basket without overcrowding and cook for 6 to 8 minutes until crisp and golden.
10 - Allow the wraps to cool slightly prior to serving.