Everything Bagel Pigs Blanket (Printable)

Crispy wrapped sausages with flavorful bagel seasoning—perfect for gatherings and game days.

# Components:

→ Dough & Sausages

01 - 1 package (8 oz) refrigerated crescent roll dough
02 - 24 cocktail sausages (mini hot dogs)

→ Topping

03 - 1 large egg
04 - 1 tablespoon water
05 - 2 tablespoons everything bagel seasoning

# Directions:

01 - Preheat oven to 375°F. Line a baking sheet with parchment paper for even baking and easy clean-up.
02 - Unroll the crescent dough and separate into 8 triangles. Slice each triangle into 3 smaller triangles using a knife or pizza cutter, yielding 24 pieces.
03 - Place a cocktail sausage at the wide end of each dough triangle and roll up tightly to encase the sausage.
04 - Position each wrapped sausage seam-side down onto the prepared baking sheet for consistent results.
05 - Whisk together the egg and water in a small bowl until smooth.
06 - Brush tops of each dough-wrapped sausage with the prepared egg wash using a pastry brush.
07 - Sprinkle everything bagel seasoning evenly over each piece for enhanced flavor and crunch.
08 - Bake for 15–18 minutes until dough is puffed and golden brown.
09 - Remove from oven and allow to cool slightly before serving warm.

# Expert Advice:

01 -
  • Ready in just over thirty minutes and perfect for last-minute parties
  • Uses simple store-bought dough and basic ingredients
  • Crowd favorite with both kids and adults at every get-together
  • No complicated skills required and barely any mess
02 -
  • High protein and energy perfect for party snacks
  • Stays crisp if reheated in a hot oven
  • Excellent for meal prep you can assemble ahead
03 -
  • Always use parchment so nothing sticks and you keep cleanup simple
  • Do not skip the egg wash step it keeps the seasoning in place and makes every bite golden and glossy
  • If making a big batch rotate your tray halfway through the bake for even color and crispiness
  • I have learned that mini sausages vary in saltiness so give your seasoning a little taste and adjust as needed before sprinkling