Browse Every Recipe - Page Number 2

Sweet potatoes filled with chickpeas, veggies, feta, and fresh herbs for a bright Mediterranean-inspired main dish.

Soft donuts infused with apple cider and fall spices, finished with a cinnamon sugar topping.

Nutty, chewy maple pecan balls with dark chocolate and oats. Great for a quick, wholesome snack or energy boost.

Golden sweet potato fries topped with elote-style corn, herbs, cotija, and lime. Vibrant, crowd-pleasing dish.

Creamy pumpkin curry with lentils, veggies, and rice or quinoa for easy, wholesome vegan lunches or dinners.

Korean BBQ-glazed chicken with colorful roasted vegetables all in a simple one-pan meal.

Spiced chicken and basil served over fresh lettuce with colorful veggies for a bold, light meal.

Salmon fillets glazed in teriyaki sauce atop fluffy rice, finished with crisp vegetables and sesame seeds.

Creamy oats, cranberry compote, and oranges layer for a vibrant parfait, ideal for breakfast or a wholesome snack.