Italian Basil Recipes Worth Making on Repeat

Juicy grilled peaches, creamy burrata, peppery arugula, and plenty of fresh basil come together with a sweet balsamic glaze for a summer salad that’s as dreamy as it looks.

"This is my go-to summer pasta—so easy but tastes restaurant-level! Tossed with lots of basil and that melty burrata is everything." —Rachel

This easy pasta is loaded with zucchini, squash, cherry tomatoes, and heaps of fresh basil—brightness in every bite with a true Italian garden feel.

"We served these at a dinner party and there wasn’t a crumb left! The combination of creamy burrata and sweet tomatoes is unbeatable." —Gianna

Tender chicken meets herby basil pesto and bowtie pasta in a rich cream sauce, finished with parmesan for a hug-in-a-bowl weeknight dinner.

"Tastes like sunshine in a bowl! The snap peas, lemon, and basil make it so fresh—it’s a new favorite at our house." —Kelly P.

Burst cherry tomatoes melt into silky garlic oil and fresh basil coats every bite—this quick pasta makes a satisfying Italian supper with almost no effort.

"So simple, so fresh, so perfect! I doubled the basil and used little mozzarella pearls—my kids asked for seconds." —ErinDawn

A colorful combo of pasta, chicken, and crisp veggies in a creamy Parmesan sauce, brightened with a generous handful of basil and Italian herbs.

"My favorite way to eat summer tomatoes! Crunchy sourdough, juicy heirlooms, and that basil vinaigrette—perfection." —MarkieBakes