Browse Every Recipe - Page Number 31

Vibrant salad with pomegranate seeds, creamy feta, fresh herbs, and a zesty dressing in a wreath shape.

Juicy chicken thighs roasted with aromatic herbs, root vegetables, and tart cranberries in a simple one-pan dish.

Smooth pumpkin sauce blends with pasta, garlic, and sage for a comforting plant-based meal.

A rich pasta with brown butter, crispy sage, and tender ditalini for a savory, elegant dish.

A quick, cheesy tomato dish layered with fresh mozzarella and herbs, ideal for easy dinners or sides.

Golden, crispy egg rolls filled with tender chicken, ham, cheddar cheese, and fresh parsley.

A vibrant winter blend of roasted veggies, fresh greens, citrus, and a zesty dressing.

Juicy turkey, cranberry, pesto, and melted cheese melded in buttery sourdough for a hearty, flavorful lunch.

A vibrant wrap with creamy hummus and roasted vegetables folded into a clever snowflake shape.